From our humble beginnings serving the residents of Chicago’s historic Pilsen neighborhood, the mission of El Popocatepetl Tortillas has always been to honor the ancient tradition of making masa, with only the finest ingredients. Family owned and operated for more than 40 years, we take pride in serving some of the best restaurants and storefronts throughout Chicago, the greater midwest region, and beyond.
Throughout Chicago, our fresh masa and tortilla products are consumed by many of the authentic and most popular restaurants and grocery stores. From traditional neighborhood taquerias, to progressive, chic, Michelinstarred restaurants; our products provide the foundation for a dynamic range of foods produced and consumed on a daily basis. Listed below is but a small selection of restaurants and stores where one can enjoy our products. ¡Buen Provecho!
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